Healthy Spa buffet - INR 1400+taxes
             Continental buffet - INR 1000+taxes
             American buffet - INR 1200+taxes
             Asian buffet - INR 1200+taxes
             South Indian buffet - INR 1200+taxes
             North indian buffet - INR 1200+taxes

             Monday
             TUESDAY
             WEDNESDAY
             THURSDAY
             FRIDAY
             SATURDAY
             SUNDAY

             MONDAY
             TUESDAY
             WEDNESDAY
             THURSDAY
             FRIDAY
             SATURDAY
             SUNDAY

             Monday AM Break
             Monday PM Break
             Tuesday AM Break
             Tuesday PM Break
             Wednesday AM Break
             WEDNESDAY PM Break
             Thursday AM Break
             Thursday PM BREAK
             Friday AM Break
             Friday PM Break
             Saturday AM Break
             Saturday PM Break
             Sunday AM Break
             SUNDAY PM BREAK

             Thursday Option 1
            
             Monday Option 1
             Monday Option II
             Monday Option III
             Tuesday option I
             Tuesday Option II
             Tuesday Option III
             Wednesday Option I
             Wednesday Option II
             Wednesday Option III
             Thursday Option II
             Thursday Menu III
             Friday Option I
             Friday Option II
             Friday Option III
             Saturday Option I
             Saturday Option II
             Saturday Option III
             Sunday Option I
             Sunday Option II
             Sunday Option III

             Friday
             MONDAY
             TUESDAY
             WEDNESDAY
             THURSDAY
             Saturday
             Sunday

             SALADS
             SANDWICHES
             WRAPS
             PASTA
             INDIAN
             DESSERTS
             DRINKS

             Thursady Option I
             MONDAY - OPTION 1
             SALADS
Broccoli and baby corn salad.
Pineapple and tomato salad
Aloo annar ki chat- potato and pomegranate seeds with onions, tomatoes & chaat masala
Indian green salad –cubes of onions, tomatoes, cucumber, green chili with lemon

             MAIN COURSE
Gosht beliram -lamb cubes cooked on slow fire with coriander seeds
Goan fish curry- fish simmered in coconut and chilli gravy
Paneer kadhai masala-cottage cheese cooked with whole spices
Gobhi achari—cauliflower florets cooked with achari masala
Makai shahjadi -corn and spinach cooked with spices
Hare masale ke chat pata aloo -potatoes tempered with cumin seeds, mint and chaat masala
Dal makhani -black lentil cooked over night finished with tomatoes, butter and cream
Subz ka pulao-rice cooked with vegetables, spices and mint
Assorted Indian bread,
Papad, pickle, chutney
Mix raita

             Dessert
Rasmalai-saffron flavored sweeten reduced milk with nuts
Chocolate brownie
Vanilla & butterscotch ice cream with hot chocolate and nuts
Apple custard Tart
........................................................................................
             MONDAY - OPTION 2
             SALADS Broccoli and baby corn salad. Pineapple and tomato salad Aloo annar ki chat- potato and pomegranate seeds with onion, tomato chat masala Indian green salad - onion tomato cucumber, green chili, lemon Dhai bhalla with saunth chutney
             SOUP Tomato ginger ka shorba-- Indian tomato soup flavored with ginger Assorted hard & soft roll
             MAIN COURSE
Gosht beliram -– lamb cubes cooked on slow fire with coriander seeds
Murgh methi wala--chicken cooked with fenugreek and spices
Goan fish curry- fish simmered in coconut and chilli gravy
Paneer kadhai masala---cottage cheese cooked with whole spices
Gobhi tamatar achari—cauliflower floret cooked with achari masala
Makai shahjadi--corn and spinach cooked with spices
Hare masale ke chaat pata aloo – potatoes tempered with cumin seeds, mint and chaat masala
Dal makhani –-black lentil cooked over night finish with tomato butter and cream
Subz ka pulao-rice cooked with vegetables, spices and mint
Assorted Indian bread,
Papad, pickle, chutney,
Mix raita
             DESSERT
Rasmalai-saffron flavored sweeten reduced milk with nuts
Lady Kenney- deep fried reduced milk dumpling deep in sugar syrup
Triple Chocolate brownie
Tart apple custard
Vanilla & butterscotch ice cream with hot chocolate and nuts
........................................................................................
             MONDAY- OPTION 3
             SALADS
Broccoli and baby corn salad.
Pineapple and tomato salad
Aloo annar ki chat- potato and pomegranate seeds with onion, tomato chat masala
Indian green salad - onion tomato cucumber, green chili, lemon
Dhai bhalla with saunth chutney


             SOUPS
Tomato ginger ka shorba-- Indian tomato soup flavored with ginger
Murgh dal ka shorba
Assorted hard & soft roll

             MAIN COURSE
Gosht beliram - lamb cubes cooked on slow fire with coriander seeds
Murgh methi wala--chicken cooked with fenugreek and spices
Goan fish curry- fish simmered in coconut and chilli gravy
Paneer kadhai masala
Gobhi tamatar achari—cauliflower floret cooked with achari masala
Makai shahjadi --corn and spinach cooked with spices
Hare masale ke chaat pata aloo – potatoes tempered with cumin seeds, mint and chaat masala
Dal makhani –-black lentil cooked over night finish with tomato butter and cream
Saade chawal--steamed rice
Subz biryani-rice cooked with vegetables, spices and mint
Assorted Indian bread,
Papad, pickle, chutney,
Mix raita


Mexican menu (live)
Tacos –refried beans, exotic veg. (bell pepper, zucchini)
Sour cream, guacamole, cheese dip, Tabasco sauce, Worcestershire sauce
Nachos
With salsa bar (tomato, pepper, pineapple)
spice

             DESSERT
Rasmalai-saffron flavored sweeten reduced milk with nuts
Chocolate brownie
Tart apple custard
Mango pudding
Vanilla & butterscotch ice cream with hot chocolate and nuts
Seasonal cut fruit slice
........................................................................................
             TUESDAY- OPTION 1
             SALADS
Broccoli & papaya salad with lemon & almond flakes
Mustard marinated cottage cheese & bell pepper salad
Channa moong sprouts tossed with lemon chilly
Indian green salad

             MAIN COURSE Polo loco- Mexican loco sauce marinated grilled chicken Meen moilee Cauliflower talarapan Teen mirch ka paneer-cottage cheese with bell peppers and tomato based gravy Khumb aur mattar ka sangam -mushroom and green peas simmered in yellow sauce Sabz panchratani-five season vegetable cooked in light gravy Dal lasooni-whole yellow lentils tempered with garlic Steamed rice Assorted Indian breads Mix raita-churned yoghurt with assorted vegetables
             DESSERTS
Kesari rasmalai-reduced milk dumpling soaked in reduced milk with nuts
Vanilla and strawberry ice cream with nuts, chocolate sauce
Black forest gateau
Shahi tukra
........................................................................................
             TUESDAY - OPTION 2
             SALADS Broccoli & papaya salad with lemon & almond flakes Mustard marinated cottage cheese & bell pepper salad Channa moong sprouts tossed with lemon chilly Indian green salad – tomato onion tomato with lemon wedges chili
             SOUP Corn chowder with assorted soft roll & hard roll
             MAIN COURSE Polo loco- Mexican loco sauce marinated grilled chicken Cauliflower talarapan Meen moilee Achari gosht--lamb chunks cooked with tangy Indian masala Teen mirch ka paneer-cottage cheese with bell peppers and tomato based gravy Khumb aur mattar ka sangam –mushroom and green peas simmered in yellow sauce Chatpate aloo--baby potatoes cooked in dry onion tomato masala Sabz panchratani–-five season vegetable cooked in light gravy Dal lasooni-- yellow lentil wih tempered with lot of garlic Saade chawal –steamed rice Assorted indian breads Mix raita--churned yoghurt with assorted vegetables
             DESSERTS
Kesari rasmali–-reduce milk dumpling soaked in reduced milk with nuts
vanilla and strawberry ice cream with nuts, chocolate sauce
Black forest Gateaux
Shahi tukra
Seasonal fresh fruit slice
........................................................................................
             TUESDAY- OPTION 3
             SALADS Broccoli & papaya salad with lemon & almond flakes Mustard marinated cottage cheese & bell pepper salad Channa moong sprouts tossed with lemon chilly Indian green salad – tomato onion tomato with lemon wedges chili Tossed green salad
             SOUPS Corn chowder Subz murgh ki yakhni with assorted soft roll & hard roll
             MAIN COURSE
Polo loco- Mexican loco sauce marinated grilled chicken
Khumb aur mattar ka sangam–mushroom and green peas in yellow sauce
Chatpate aloo
Sabz panchratani
Dal lasooni
Mexican tomato rice & beans
Saade chawal –steamed rice
Assorted indian breads
Mix raita--churned yoghurt with assorted vegetables

live counter-
Tacos
Refried beans, chicken, jalapeno, lettuce
........................................................................................
             Wednesday Option 1
             Wednesday Option 2
             Wednesday Option 3
             Thursday Option II
             Thursday Option III
             Friday Option I
             Friday Option II
             Friday Option III
             Saturday Option I
             Saturday Option II
             |Saturday Option III
             Sunday Option I
             Sunday Option II
             Sunday Option III

             Friday Menu
             Monday Menu
            
            
             Tuesday Menu
             Wednesday Menu
             Thursday Menu
             Saturday menu
             SUNDAY MENU

             Beer and Wine Bar for 2 Hours @ INR 950+taxes per person
             APERITIFS
             Premium Beer and Wine Bar for 2 Hours @ INR 1250+taxes per person
             VODKA
             GIN
             IMFL Package for 2 Hours @ INR 1350+taxes per person
             Top Shelf premium Bar for 2 Hours @ INR 1950+taxes per person
             RUM
             WHISKY- MALT
             WHISKY- SCOTCH
             WHISKY BOURBON
             WHISKY IMFL
             TEQUILA
             COGNAC
             LIQUEURS
             Champagne
             Wine Red
             Wine white
             Sparkling Wine
             BEER
             SOFT BEVERAGES
             Rates are subject to revision without notice.

All the above Liquor prices are for 750 ml bottles, except where mentioned.
All the above beer prices are for 330 ml bottled except where mentioned.
All prices are in Indian Rupees. Government taxes are applicable.
We levy Service Charge

             CHAMPAGNE
             RED WINE
             WHITE WINE
             SPARKLING WINE

             Starters
             Western Snakcs option
             Main Course
             SALADS
             Desserts
             SOUPS
             Rice & Dal

             Bar-Be-Que. Station
             Yakitori Station
             Risotto Station
             Khowseye counter
             Crepe and savory Pancake Station
             Nachos& tacos
             Mexican Burrito &Fajita
             Pizza
             shawarama
             som tam
             vietnamese spring roll
             Caesar Salad Station
             Indian Kebab Station
             kathi roll station
             Tawa Station
             Sarson da saag
             Aloo Tikki Station
             kachori aur aloo bhaji
             PAO BHAJI
             CHOLE KULCHE
             Dosa Station
             Goan Seafood Station
             Chaat Papri Station
             Crepe Suzette Station
             Champagne Sabayon Station
             Jalebi Station
             Matka Kulfi Station

             Hot & Cold Canape's
             Non Vegetarian Snacks
             Vegetarian Snacks
             Packages

             Wedding menu III
             Wedding Menu I
             Wedding Menu II

       Projection equipment
       Sound / Audio / PA equipment
       PROJECTION SCREEN ON TRIPOD
       MASking screen
       video projection equipment
       conference equipment
       Computers
       others